Rich vanilla cake layered with buttercream frosting and a hint of sugar sprinkles. Sweet, creamy, and indulgent.

•Hand-poured in small batches with care
•Coconut and Soy
•Size: 24oz
•Burn Time: 90-140 hours
•Clean, even burn

•Trim the wick before each burn
•Let the top fully melt to prevent tunneling
•Burn in 2–4 hour sessions
•Always burn on a heat-safe surface
•Never leave unattended

• Smells like fresh cake batter
• Sweet celebration vibes
• Great for gifting
• Instantly uplifting and cozy